Newly Weds Foods Asia Pacific is proud and excited to be sponsoring the Baked Goods Award for the 5th Annual Food Challenge Awards in 2009.
For over 25 years Newly Weds Foods has been manufacturing their signature Japanese Style Breadcrumbs at their Sydney plant, employing a unique baking process based on technology developed in Japan.
More recently the company expanded their product range to include alternate styles of breadcrumbs manufactured through a state-of-the-art extrusion process.
While baked goods remain an integral part of their core business, they also specialise in formulated seasoning systems and functional blends, enabling them to offer customers complete coatings solutions.
Newly Weds Foods' products are supplied to a wide range of processors in the seafood, poultry and meat industries, both locally and internationally.
Through their global network of affiliates, Newly Weds Foods Asia Pacific has built a reputation for providing innovative products, customised to meet the individual requirements of our customers, allowing them to create a competitive edge in their specific markets.
This is Newly Weds Foods first involvement in the Food Challenge Awards and they say they are looking forward to seeing some fantastic developments as the industry rises to the “challenge”.